Monday, July 25, 2011

Sweet Thing: Nana's.

"How good could a frozen banana on a stick possibly be?" my pre-Nana's self wondered.



Dipped in warm chocolate, topped with coconut and a touch of sea salt, eaten by the waterfront in the peak of summer? Pretty darn good.

3 comments:

Carly Cram said...

the sea salt sounds like it just adds so much!

Stephanie said...

A fine way to spend your evening!

Walter Wanger said...

Yum

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